top of page

Cooking smarter

Recipe selector

Chicken Piccata

Chicken Piccata Chicken Piccata is a flavorful Italian-American dish where chicken breasts are baked until tender. The dish features a...

Miso chocolate chip cookies

Miso is a savory ingredient that can add a bit of extra flavor to chocolate chip cookies. Ingredients Directions In a stainless steel...

Chocolate Porter Brownies

Brownies are a delicious children's treat - but for game day, a more grown-up version may be more apt, like this recipe incorporating...

Tiramisu

Tiramisu is an Italian dessert that tastes as luxurious as coffee smells, and sweeter for its cream. It's an excellent dessert to add...

How to chop onions

Step 1: Place the Onion on Its Flat Side Place the flat side of the onion down to keep it from slipping. Step 2: Make Several Horizontal...

Sous vide ribeye steak

Sous vide is the ideal way to cook steak for perfectly even edge-to-edge cooking with foolproof results. Sous vide steaks can be finished...

Bacon-wrapped pork loin

A bacon wrapper on a pork loin isn't to increase one's pork consumption, it's to seal the tenderloin and keep it juicy during the baking...

Macaroni and cheese

For many American children, macaroni and cheese was a dietary staple for a couple of years growing up, whether in a childish phase of...

Chicken fajitas

Fajitas are a simple, filling meal of Tex-Mex origin combining all the major food groups and tasty ingredients of Tex-Mex food onto a...

Baked salmon

There's a reason that the color "salmon" is an orangish pink, though the fish has gray scales - it is the color of salmon meat, salmon...

Lobster

Lobster has been a staple food source in coastal regions and a delicacy inland in many places around the world for much of history. ...

Braised Duck Leg

Duck, being a form of poultry, when its taste is described, is inevitably compared to chicken with vague words like "gamey" and "rich" -...

bottom of page